Cooking Instructions :
1. Add Mee Sua into Boiling water & Cook for 1-2 minutes until it become tender.
2. Remove mee sua from heat. Drain & Set aside.
3. Best serve with soups or stir with gravy.

Ingredients :
Organic High Protein Unbleached Plain Flour.
Organic Pumpkin Puree.
Organic Beetroot Puree.
Organic Turmeric Powder.
Organic Choy sum Puree.

Atlantic Fine Sea Salt.
Filtered water.