Quinoa is a complete protein, which means that it contains all the amino acids necessary for our nutritional needs. Complete proteins are rare in the plant world, making quinoa an excellent food for vegetarians and vegan, or for anyone looking for healthy protein source. It’s also high in iron and calcium, and is a good source of manganese, magnesium and copper, as well as fiber.

Gluten free
No preservatives
No trans fats
Non frying noodle
No MSG & GMO free
Expiry date in the picture does not reflect the actual expiry date

Nutrition Facts