Konjac Fettucine is a traditional Japanese fettucine made from a mixture of konjac and tapioca. This pasta is gluten free, sugar free and vegan friendly.
Konjac Spaghetti is a traditional Japanese fettucine made from a mixture of konjac and oat. It has similar texture to wheat pasta that is gluten free, sugar free and vegan friendly.
Tasty Konjac Fettucine.
Only 9 Calories.
For Any Pasta Dish.